When you don't eat meat, there are less choices, especially choices that don't contain soy. It seems that soy is everywhere, and I don't believe it's healthy to eat a diet rich in soy products, so I was on the hunt for something I could feed my family that was vegetarian, non soy, GMO free, and delicious.
Delightfully seasoned with rubbed sage, garlic and lemon juice, this evolution of our classic Celebration Roast 2 lb features a traditional bread stuffing made with fresh onions, celery, cranberries and butternut squash. As a special accompaniment to the roast, we offer you the perfect portion of our Porcini Mushroom Gravy. Simmered on the stovetop, the gravy combines the dark, rich, earthy flavor of porcini mushrooms with diced shiitakes to create the ultimate vegan gravy. A centerpiece, appetizer or sliced in a sandwich; our new Celebration Roast is still perfect for any occasion.
We present to you a juicy burger that is full of classic burger flavor and right at home on the grill. FieldBurgers are pleasing sports fans across the country on stadium menus because they raise the bar on the antiquated hockey puck veggie burger we all know so well. Formed by hand in Seattle and built from barley, fresh carrots and celery, these burgers are a meat eater’s delight. Pile on your fixings or crumble into chunks for chili and you’ll believe.
Giveaway time! 1 reader is going to win 2 free product coupons from Field Roast (arv $14.95 each!) Enter below, good luck!
field roast
Disclosure: I received one or more of the products mentioned in this post to help facilitate my review. All opinions are mine and I was not influenced in any way. Please contact Paige@7kidsandus.com with any questions.
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