Arnon Oren is a chef of 15 years who studied to become a chef in France.
I got to review 4 flavors of Artisan Nuts.
- Wild Rosemary Almonds. These were my 2nd favorite. I actually really enjoyed the roasted rosemary with the salt...I ate the leftovers in the bag without the nuts!
- Indian Ajwan Cashews (pictured below). These were good, considering we eat Indian food almost daily in our home, we know the flavors well, and these nuts are perfect.
- Smoked Paprika Pecans. These didn't agree with me, I could see how someone who loves paprika would like them, but I prefer milder flavors.
- Coconut Chili Macadamias. These were by FAR my favorite. Whole macadamia nuts and sliced coconut (not shredded!) in a chili oil..very very delicious, the sweet coconut takes the heat out of the chili oil, I will be ordering these many times in the future.
You can find Oren's Kitchen on facebook here.